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CHIFA is inspired by the unique hybrid of Peruvian and Cantonese cuisine found in Peru, the menu engages a broad range of Latin and Asian influences. When Chinese works came to Peru in the late 19th century, they brought their cuisine with them. Over the years, they adapted their foods to work with Peruvian ingredients and incorporated native South American cooking techniques. Chifa is the phonetic pronunciation of the Chinese character that represents this shared cuisine and also came to refer to the restaurants that serve it.
Menu
Ensaladas
|
Mizuna Salad
jicama ribbons, melon, smoked marcona almonds, pickled ginger dressing |
$7.00
|
|
Solterito Salad
bibb, edamame, queso fresco, tomato, plantain chips |
$8.00
|
|
Upland Cress Crab Salad
jonah crab , charred summercorn, wasabi-yuzu vinaigrette , upland cress, avacado |
$11.00
|
|
Thai Beef Salad
wagyu, thai herbs, romaine, lemongrass, spicy peanuts |
$14.00
|
Ceviche
Select Style With Daily Additions
|
Ecuadorian
spicy tomato, chives, yellow tomato gel, avocado |
Market Price $
|
|
Peruvian
leche de tigre, sweet potato, mote, rocoto aioli, pickled onions |
Market Price $
|
|
Nikkei
garlic, ginger, lemongrass, soy-yuzu, sesame |
Market Price $
|
Dim Sum
|
Pork Belly Bao Buns
hoisin glaze, pickled daikon & carrot, togarashi mayo |
$9.00
|
|
Chicken Wings
spicy garlic-ginger sauce |
$12.00
|
|
Bbq Ribs
korean bbq sauce, daikon, sesame seeds |
$9.00
|
|
Spring Roll
smoked shrimp, peanut-hoisin sauce |
$8.00
|
|
Aji De Gallina Wonton
braised chicken, walnuts, purple olives |
$8.00
|
|
Braised Beef Short Rib & Taro Puff
shredded carrot, sweet chile |
$10.00
|
|
Char Siu Pork & Cabbage Rice Dumpling
roasted pork shoulder, wok fired cabbage, char siu glaze |
$9.00
|
|
Duck Taco
duck confit , house kimchi , sliced radish , cracklins , flour tortillas |
$9.00
|
Noodles And Rice
|
Pork Ramen Bowl
pork belly, snap peas, scallions, egg, foie-bacon emulsion |
$8.00
$14.00
|
|
Mushroom Broth With Udon Noodles
smoked red miso, wakame, shredded carrot, tofu, scallions, cabbage, pickled enoki mushrooms |
$7.00
$12.00
|
|
Lobster Bowl
flat white noodle, rocoto cream, lobster, bacon, parmesan, green peas |
$16.00
|
|
Chaufa
stir fried rice, chorizo, mango, edamame, add shrimp (+$3), pork belly (+$4), braised beef (+$6) |
$7.00
|
|
Red Curry
jumbo lump crab, coconut, jamine rice, tofu, eggplant |
$15.00
|
|
Lomo Saltado
braised beef, potatoes, stir fried vegetables, white rice |
$14.00
|
Carne
|
Chinese 5 Spice Smoked Pork
brown sugar-spiced rub, house hoisin, house sriracha, pickles, wasabi slaw, togarashi mayo, lettuce, lime, flour tortillas |
$29.00
|
|
Prime Rib-eye
garces reserva rubbed, chocolate bbq sauce, wok fired chard, herb roasted fingerlings a la huancaina |
$30.00
|
|
Chifa Chicken
soy consomme, bok choy, almonds |
$22.00
|
Mariscos
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Pescado Del Dia
chef's daily preparation |
Market Price $
|
|
Mussels
coconut, lemongrass, rocoto, thai basil |
$10.00
|
|
Pulpo
rock octopus, ginger gastrique, purple potatoes |
$17.00
|
Vegetables
|
Wok Fired Greens
seasonal selection |
Market Price $
|
|
Spicy Cantonese Eggplant
wok fired eggplant, hot & sour sauce, sliced fresnos , sesame seeds, scallions |
$8.00
|
|
Humita
charred corn tamale, bacon, mushrooms, aji cream |
$12.00
|
|
Yuca Fries
red chile mayo, cilantro chimichurri |
$9.00
|
Vegetarian Selections
|
Vegetarian Ceviche
chef's selection |
$7.00
|
|
Solterito Salad
bibb, edamame, queso fresco, tomato, plantain chips |
$8.00
|
|
Mizuna Salad
jicama ribbons, melon, smoked marcona almonds, pickled ginger dressing |
$7.00
|
|
Mushroom Taco
house kimchi, sliced radish, flour tortillas |
$7.00
|
|
Spicy Cantonese Eggplant
wok fried eggplant, hot & sour sauce, sliced fresnos, sesame seeds, scallions |
$8.00
|
|
Tofu Bao Buns
hoisin glaze, pickled daikon & carrot, togarashi mayo |
$8.00
|
|
Red Curry
coconut, jasmine rice, tofu, eggplant |
$9.00
|
|
Humita
charred corn tamale, mushrooms, aji cream |
$12.00
|
|
Vegetarian Chaufa
stir fried rice, mango, edamame |
$7.00
|
|
Yuca Fries
red chile mayo, cilantro chimichurri |
$9.00
|
|
Mushroom Broth With Udon Noodles
smoked red miso, wakame, shredded carrot, tofu, scallions, cabbage, pickled enoki mushrooms |
$7.00
$12.00
|
|
Wok Fired Greens
seasonal selection |
Market Price $
|
Gluten Free
|
Mizuna Salad
jicama ribbons, melon, smoked marcona almonds, pickled ginger dressing |
$7.00
|
|
Solterito Salad
bibb, edamame, queso fresco, tomato, garlic dressing |
$8.00
|
|
Upland Cress Crab Salad
jonah crab, charred summer corn, wasabi yuzu vinaigrette, upland cress, avocado |
$11.00
|
|
Thai Beef Salad
wagyu, thai herbs, romaine, lemongrass, peanuts |
$14.00
|
|
Ecuadorian Ceviche
spicy tomato, chives, yellow tomato gel, avocado |
Market Price $
|
|
Peruvian Ceviche
leche de tigre, sweet potato, mote, rocoto aioli, pickled onions |
Market Price $
|
|
Bbq Ribs
korean bbq sauce, daikon, sesame seeds |
$9.00
|
|
Lomo Saltado
braised beef, potatoes, stir fried vegetables, white rice |
$14.00
|
|
Red Curry
jumbo lump crab, coconut, jasmine rice, tofu, eggplant |
$15.00
|
|
Chaufa
stir fried rice, chorizo, mango, edamame, add shrimp (+$3), braised beef (+$6) |
$7.00
|
|
Chifa Mussels
coconut, lemongrass, rocoto, thai basil |
$10.00
|
|
Prime Rib-eye
garces reserva rubbed, chocolate bbq sauce, wok fired chard, herb roasted fingerlings a la huancaina |
$30.00
|
|
Chifa Chicken
bok choy, almonds, house sriracha |
$22.00
|
|
Wok Fired Greens
seasonal selection |
Market Price $
|
|
Spicy Cantonese Eggplant
wok fried eggplant, hot & sour sauce, sliced fresnos, sesame seeds, scallions |
$8.00
|
|
Humita
charred corn tamale, bacon, mushrooms, aji cream |
$12.00
|
Dessert
|
Coconut Panna Cotta
citrus ceviche, mini coconut cakes, red shiso |
$8.00
|
|
Chcolate Cake
yard's porter chocolate cake, raspberry compote, banana-stout ice cream |
$9.00
|
|
Suspiro
mango pudding, crunchy lime meringue, strawberry |
$8.00
|
|
Ice Cream
milk chocolate, banana-stout, passionfruit |
$6.00
|
|
Sorbet
lychee |
$6.00
|
Tea
| Darjeeling |
$4.00
|
| Bombay Chai |
$4.00
|
| Tropical Green |
$4.00
|
| White Orchard |
$4.00
|
| Ginger |
$4.00
|
Garces Trading Co. Coffee
|
Gtc Reserva
full bodied, hint of spice, bold, balanced |
$4.00
|
|
Decaffeinated Ethopia
medium bodied, sweet berry & chocolate notes |
$4.00
|
|
Formula 1111 Espresso & Decaffeinated Espresso
blend from indonesia, latin & central america, bittersweet, long finish |
$4.50
|
| Cappuccino |
$6.50
|
| Double Espresso |
$6.50
|
After Dinner Drinks
|
Inca Coffee Martini
espresso, cachaca, chocolate liqueur, coconut, chile |
$13.50
|
|
Quinta Do Noval " Black "
ruby port, pinhao, portugal |
$9.00
|
|
Grahams
20 year tawny port |
$20.00
|
|
Blandy's
10 year malmsey rich madeira |
$16.00
|
|
Don Cesar
pisco puro brandy |
$14.00
|
|
Concha Y Toro " Late Harvest "
sauvignon blanc 2006 maule valley, chili |
$10.00
|
|
Casa De La Ermita
monastrell 2006 jumilla, spain |
$9.00
|
|
Bouchaine " Bouche D-or "
chardonnay 2007 napa/carneros, california |
$12.00
|
|
Jorge Ordonez " Victoria "
muscat 2005 malaga, spain |
$14.00
|
|
Single Malt Scotch
glenlivet, glenfiddich, balvenie, lagavulin, oban |
$
|
|
Blended Scotch
johnny walker, dewars, chivas regal |
$
|
|
Brandy
courvoisier, remy martin |
$
|
Cocktails
|
Chicha Sangria
our modern interpretation of a classic peruvian beverage mixes white wine, pisco, peruvian purple corn, pineapple and spices. served over ice. |
$10.00
$38.00
|
|
Barbossa
goslings rum, victory-garces volver, ginger, lime |
$10.00
|
|
Colonel Saito
vodka, lime, ginger, cusquena lager |
$12.00
|
|
Diego Vega
traditional pisco sour, peruvian brandy, lime juice |
$12.00
|
|
Hatsumomo
gin, blueberry, thai basil |
$12.00
|
|
Inigo Montoya
tequila, passion fruit, thai chiles |
$12.00
|
Beer - Draft
| Featured Seasonal Draft |
Market Price $
|
|
Allagash
white |
$6.00
|
|
Philadelphia Brewing Co.
kenzinger lager |
$5.00
|
|
Sixpoint
spice of life i.p.a. |
$7.00
|
Beer - Bottle
12oz. Unless Noted
|
21st Amendment
hell or high watermelon wheat (12 oz. can) |
$6.00
|
|
Allagash
tripel |
$8.00
|
|
Anchor
brekle's brown |
$6.00
|
|
Bells
kalamazoo stout |
$7.00
|
|
Brooklyn
pilsner |
$6.00
|
|
Cusquena
peruvian lager (11.2 oz. bottle) |
$6.00
|
|
Flying Fish
extra special bitter |
$6.00
|
|
Ithaca
cascazilla - red ale |
$6.00
|
|
Lagunitas
i.p.a. |
$6.00
|
|
Oskar Blues
old chub - scottish-style ale (12 oz. can) |
$6.00
|
|
Sixpoint
sweet action cream ale (16 oz. can) |
$7.00
|
|
Stone
ruination - double i.p.a. |
$8.00
|
|
Stoudts
fat dog - oatmeal stout |
$8.00
|
|
Victory
headwaters pale ale |
$6.00
|
|
Yards
general washington tavern porter |
$6.00
|
Beer - Large Format
750ml. Unless Noted
|
Bruery
mischief - hoppy belgian golden ale |
$24.00
|
|
Bruery
rugbrod - danish style red |
$24.00
|
|
Bruery
trade winds - belgian triple brewed with rice |
$24.00
|
|
Dogfish Head
sah'tea - ale brewed with rye, juniper & black tea |
$33.00
|
|
Dogfish Head
noble rot - saison style brewed with white wine grapes |
$36.00
|
|
Flying Fish
exit 6 - wallonian rye |
$22.00
|
|
Lost Abbey
serpent's stout - belgian imperial stout (22oz.) |
$26.00
|
|
Ommegang
three philosophers - belgian quadruple |
$24.00
|
|
Sly Fox
saison vos |
$18.00
|
Sparkling Wine
|
Cava - Segura Viudas
n.v. penedes, spain |
$10.00
$45.00
|
|
Chardonay / Pinot Noir - Undurraga
n.v. maipo valley, chile |
$11.00
$52.00
|
|
Trepat - Castell Roig Brut Rosat
n.v. penedes, spain |
$13.00
$63.00
|
Rose Wine
|
Garnacha - Enanzo
2009 navarra, spain |
$9.00
$42.00
|
|
Cabernet Sauvignon Miguel Torres "santa Digna"
2011 central valley, chile |
$11.00
$52.00
|
White Wine
|
Verdejo - Ermita De Nieve
2010 rueda, spain |
$9.00
$41.00
|
|
Riesling - Dr. Pauly Bergweiler "noble House "
2010 mosel, germany |
$9.00
$43.00
|
|
Torrontes - Zolo
2010 mendoza, argentina |
$10.00
$46.00
|
|
Parellada / Xarello / Macabeo - Pares Balta " Blanc De Pacs "
2010 penedes, spain |
$10.00
$48.00
|
|
Chardonnay - Cousino Macul " Antiguas Reservas "
2009 maipo, chile |
$12.00
$58.00
|
|
Riesling - North By Northwest
2010 columbia valley, wa |
$45.00
|
|
Gewurtztraminer - Montinore
2009 willamette valley, or |
$55.00
|
|
Viura - Mencos
2010 conde de hervias, rioja alta, spain |
$56.00
|
|
Pinots D'alsace - Domaine Bott-geyl " Metiss "
2007 alsace, france |
$62.00
|
|
Pinot Gris - Bethel Heights
2009 salem, or |
$63.00
|
|
Viognier - Ernesto Catena " Alma Negra "
2009 altamira, argentina |
$72.00
|
|
Albarino - Adegas D'altamira " Brandal "
2008 rias baixas, spain |
$77.00
|
|
Chardonay - Ramey
2008 carneros, ca |
$106.00
|
Red Wine
|
Tempranillo - Venta Morales
2010 la mancha, spain |
$9.00
$43.00
|
|
Pinot Noir - Leyda
2010 san antino, chile |
$11.00
$52.00
|
|
Syrah / Garnacha - Las Colinas Del Ebro
2010 terra alta, spain |
$10.00
$48.00
|
|
Cabernet Sauvignon - Santa Julia
2010 santa rosa, mendoza, argentina |
$11.00
$54.00
|
|
Malbec - Bodegas Renacer " Punto Final "
2010 mendoza, argentina |
$11.00
$54.00
|
|
Carmenere - Montgras
2010 colchagua, chile |
$12.00
$56.00
|
|
Tempranillo - Valderiz " Valdhermoso Joven "
2010 ribera del duero, spain |
$48.00
|
|
Bonarda - La Posta
2009 mendoza, argentina |
$59.00
|
|
Garnacha / Samso - Zaumau
2009 priorat, spain |
$74.00
|
|
Malbec - Altocedro
2010 la consulta, mendoza, argentina |
$69.00
|
|
Malbec - Decero
2009 agrelo, mendoza, argentina |
$
|
|
Malbec / Cabernet Franc / Bonarda - Bodegas Renecer " Enamore "
2009 mendoza, argentina |
$82.00
|
|
Zinfandel - Ridge
2007 geyserville, ca |
$91.00
|
|
Garnacha Blend - " A V 14 " Clos D' Englora
2004 montsant, spain |
$94.00
|
|
Pinot Noir - Orogeny
2006 russian river valley, ca |
$98.00
|
|
Tempranillo - Pesquera
2008 ribera del duero, spain |
$101.00
|
|
Cabernet Sauvignon - Newton
2006 napa valley, ca |
$132.00
|
|
Malbec Blend - Achaval Ferrer " Quimera "
2007 mendoza, argentina |
$135.00
|
|
Petit Verdot/cabernet Sauvignon/malbec - Bodegas San Huberto "nina"
2007 mendoza, argentina |
$13.00
$63.00
|
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